INGINO COMPANY

The Art of Being a Chestnut Maker

The history of the Ingino Company began in 1921, when great-grandfather Vincenzo founded the first family business, giving life to a dream that spanned four generations. With a bold vision and great intuition, in 1933 we became the first Italians to export chestnuts to the United States, marking the beginning of an international adventure.

In June 1964, grandfather Benito expanded this legacy by founding the company "Ingino Benito fù Vincenzo". Under his guidance, we not only dedicated ourselves to chestnuts, but also to other valuable fruits such as walnuts and hazelnuts, thus diversifying our offer.

After his death in 2008, his grandson decided to continue the family tradition, carrying on his grandfather's dream with passion and determination. Thanks to his training and his innate dedication, he now manages the company with the aim of preserving the prestigious Ingino surname and guaranteeing the quality of our products.

Ingino Company is synonymous with quality, professionalism and tradition. Every day, we combine respect for our roots with the desire to innovate, offering our customers the best of our land.

Discover our products and let yourself be conquered by the authentic flavours of our chestnuts, the fruit of a commitment that has lasted for generations!